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Imperial Egg - Gianduiotti 90g

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Bonieri: IMPERIAL EGG - Gianduiotti 90g
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A beautiful decorative Imperial Egg filled with traditional gianduiotti, in a gift bag tied with satin ribbon.

A rich aromatic chocolate hazelnut praline with a velvet texture that melts in the mouth. Invented in Turin in the 1860s, the same traditional recipe is used today with over 30% finely milled Piedmont hazelnuts IGP blended with cocoa and sugar.

The Imperial eggs come in a range of colors and designs. If you wish to order a specific color please email for availability.

  • Ingredients: Sugar, Piedmont HAZELNUTS IGP (30.5%), Cocoa Paste, Cocoa Butter, Madagascar Bourbon Vanilla Beans.
  • Allergy Advice: For allergens, please see ingredients in CAPS.
  • Shipping times: standard delivery to the UK: 2-3 working days & to Europe: 4-5 working days 

Please note that next day delivery is only available Monday – Friday for deliveries to countries in mainland UK. Orders must be placed before 12 noon to qualify.