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Ultimate Craft Beer Making Kit


Home Brewtique: Ultimate Single Hop IPA Kit

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Beer Making Kit by Brewtique
We all know that one person loves and knows everything about beer... Why not get them the perfect gift and let them turn their knowledge into a hobby!


Now making craft beers from home is easier than ever. Brewtique have created the Ultimate Brewing Kit, with a simplified brewing process, and all the equipment in one easy-to-use package. We all know someone who is passionate about beer, and wants to get into brewing but due to the hassle and step learning curb, can’t. Brewtique have worked hard on simplifying the process, taking out the need for syphoning, numerous pots and accompanying hassle, allowing you and your friends to get into brewing your own beer. The kit comes with handily pre-prepared and pre-measured fresh ingredients which allows you to make up to 12 beers straight from your hob in a matter of hours!


Key Features:

  • Make up to 12 bottles of tasty beer
  • Easy way to get into brewing
  • No syphoning, extra pots or extra hassle


  • Brewtique’s handmade, reusable brewing bag
  • ‘Fermo’ our super-hero fermentation pail with integrated bottling spout
  • Airlock to fit into Fermo’s lid
  • Immersion thermometer – a nice long one to go in your big pot and can be used as a stirrer
  • LCD thermometer on Fermo’s side – helps monitor the fermentation temperature
  • Bottling wand – attaches directly to Fermo’s bottling spout for easy bottle filling
  • 12 pack of 330ml swing-top amber bottles and 12 bottle labels
  • 10L stainless steel heavy-based stock pot - good on all hobs including induction and oven safe!
  • An easy-to-follow booklet of instructions on how to make your beer.


  • Malted barley blend (GLUTEN)
  • Hops (Mosaic)
  • Corn sugar (Dextrose Monohydrate)
  • US West Coast Yeast (packaged in a protected atmosphere)
  • Kettle finings (carrageenan)

Please put your yeast and hops in your refrigerator to maintain optimum performance. Once bottled, store your beers in a cool and dark place until ready to drink – and remember to pour slowly leaving the sediment layer behind!